SuperUco

Wines

Visiting

Where to eat nearby

Restaurants near SuperUco, sorted by driving time.

• La Juntada Pulperia Argentina 14 min drive Argentina ★ 4.5 (1,437 reviews) $$
• La Posada del Jamón 15 min drive Restaurante ★ 4.6 (4,606 reviews) $$
• Q rico antojos sin gluten 28 min drive Panadería ★ 5.0 (4 reviews)
• Trevo 30 min drive Cafetería ★ 4.5 (424 reviews) $
• Café Bar "El Refugio" 30 min drive Cafetería ★ 4.1 (150 reviews) $$
• Mi Quincho 30 min drive Restaurante ★ 4.3 (344 reviews) $$

Driving times calculated on the OpenStreetMap road network, not straight-line distance.

Getting there

History

Founded in 2011

SuperUco is a family project born in 2011, led by the four Michelini brothers —Gerardo, Matías, Gabriel and Juan Pablo— together with their friend Daniel Sammartino, in Los Chacayes, Tunuyán, in the Uco Valley. The octagonal winery sits at the center of a two-hectare estate planted in concentric circles under biodynamic management, without agrochemicals or added sulfites, fermented with native yeasts. Estate vineyards in Los Chacayes, Gualtallary and Paraje Altamira, between 1,150 and 1,400 meters above sea level, supply three wine lines —Calcáreo, SuperUco and Genitori— built mainly around malbec and cabernet franc, alongside cabernet sauvignon, merlot and petit verdot. A visit includes guided walks through the vineyard, the organic garden and the winery, with a choice of four tasting programs, plus a sunset dining experience served Wednesday through Saturday. In 2021 the winery won the International Gold for Sustainable Practices at the Best of Wine Tourism awards.